Saturday, January 24, 2015
a new recipe
I love to try out new recipes when I'm cooking for someone else, which makes sense when you think about it. Why would I go to the trouble of cooking up a big new recipe just for me? Today I had volunteered to make a vegetable dish to feed some people at a homeless shelter. Someone else was bringing the meat and still another person brought dessert so it was a pretty easy assignment. At first I thought about scallop potatoes but was told someone else had done that earlier this week. So I started flipping through a favorite old cookbook and discovered a yummy sounding broccoli casserole recipe and I must say it was quite tasty; broccoli, slivered almonds, grated cheese, mushroom soup, all mixed up together then topped with canned onion rings. I hope the people liked it, I couldn't stay to find out. I think if I ever make it again I'll add some bacon bits (everything's better with bacon) and maybe some mushrooms.
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