After I spent yesterday blogging about the wonders of chocolate I discovered, thanks to my west coast brother, that today is "International Chocolate Day" which just goes to show how important chocolate is world-wide.
But enough about chocolate, at least for today.
As it happens, today is also "Drive Your Studebaker Day." During my high school and college years I dated a 1956 Chevy, a 1957 baby blue and white Chevy (so beautiful), a big old station wagon of undetermined origin and, believe it or not, a 1950 something Studebaker. It was dark green and style-wise looked the same coming and going.
The year was 1965. Since the Studebaker belonged to the man who would become my first spouse and since I was trying to learn to drive well enough to get a driver's license (this was during my last year in college, and I knew I would finally need to know how to drive) he decided I should try driving his Studebaker.
There was no power steering and it drove like a truck, a really big old heavy truck. At the time of this event I was home from college on break at my family's country home on a good quiet road on which to try driving. Off we went with me in the driver's seat. I drove slowly and carefully out of our driveway, onto the road in front of our house, and away we went. So far so good. Then my boyfriend suggested I make a left turn onto a quieter country road. I tried, I really tried. I made the turn but not all the way. The Studebaker ended up nose down in a ditch (happily not too deep). We switched seats and my future husband managed to get the car out of the ditch. I never drove the Studebaker again.
In case you're wondering, I did get my driver's license later that summer. I was finishing my last quarter of college at Ball State (a summer session) and rooming at the home of a girlfriend whose family lived in Muncie. Her father took me car shopping. I was able to buy a 1955 Corvair, then I learned to drive it (much easier than a Studebaker) and then I got my driver's license, just in time to start my first year of teaching.
To be continued....
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